Spanish dark chocolate with beans from the Philippines turned out real good. Even thou it’s only dark flavours.
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Tag: chocolate
ChocolateTV episode 389
Christmassy flavours from English handmade chocolate. Seed and Bean make nice flavours in this one 😉 . Fairtrade and vegan safe? Yup.
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ChocolateTV episode 388
Flowery boquet with sugar spinkle on top. Is that a way to describe chocolate? 68,9% chocolate, very precise, eh 😉
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ChocolateTV episode 387
Well, chocolate with mushroom? OK. So will the chantrelles be nosticable and when? Nose?, Palate?
Georgia Ramon mixing it up again and this time, not bad at all 😉
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ChocolateTV episode 386
A mix between milk and dark chocolate with some cocnut and tofé flavour. Anything to write home about?
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ChocolateTV episode 385
German chocolate with black currant filling. Surely fesh cassis is nice, but in moderation, right?
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ChocolateTV episode 384
Artisan chocolate from Gothenburg Sweden
Nigarauan Opayo beans made into a bar that is like a ckae. Watch and understand why I wrote that.
Storm&Bille Nicaragua 70% Beans O´Payo
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ChocolateTV episode 383
Finnish artsian raw, vegan chocolate flavoured with typical Asian components. Will they compliment the chocolate or vice versa?
Well, ginger is strong, chocolate bitter, lemongrass acidic. Who knows (me?)?
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