White chocolate(cacao butter) with coconut cream and raspberry/strawberry. The berries hide the sweetness well, but the coconut cream overpower all scents. Not to sweet, but not enough chocolate flavours to Review the chocolate parts.
Points to the right —>
Tag: chocolate tasting
ChocolateTV episode 575
No sugar is good for most people, but …
A chemical smell of tea lights and almost the same flavor. This is not nice at all. Your palate may be OK with it, mine isn’t.
I’m off to another kind of chocolate now. See you next Monday.
Points to the right —>
ChocolateTV episode 574
Yet again a Thai chocolate. Really nice palate, much better then the nose. I like the rollercoaster flavours. Is it sweet, no, but is have sweet moments.
Points to the right —>
ChocolateTV episode 573
So, can you do anything to chocolate and still call inte chocolate. Can you do anything to Raspberry and still call inte Raspberry. 2,5% Raspberry is that enough? Not according to me. tasting chocolate Products without finding chocolate is kind of a thing now 😉
Points to the right —>
ChocolateTV episode 572
Sea salt in chocolate. Very common and can be nice. This was Ok, but kind of meh. Wouldn’t know what to pair it with…Maybe a sweet wine to enhance the semi sweet chocolate more.
Poinst to the right —>
ChocolateTV episode 571
Milk chocolate with raisin and nuts. A common type from all sorts of chocolate makers. This one, sweeeet as way to much sugar, but I guess it could do as a reserve when taking a long walk or ski trip.
Points to the right —>
ChocolateTV episode 570
Wow, wait a minute. This is way to sweet, almost artificially sweet. Fudge, caramel, candy flavour. well I guess candy is a treat, but not when I expect chocolate.
Points to the right —>
ChocolateTV episode 569
There is a lot of manufacturers that make this kind of candy/chocolate bar. This one do not trumph any other of them, but is not worse either. I guess that sums up my chocolate taste, right?
points to the right —>