Finnish artsian raw, vegan chocolate flavoured with typical Asian components. Will they compliment the chocolate or vice versa? Well, ginger is strong, chocolate bitter, lemongrass acidic. Who knows (me?)?
Well, it sure is thyme and lime on the nose and lime and thyme on the palate. Odd combo that actually works since the white chocolate don’t show off it’s usual overbearing sweetness. German artisan chocolate with beans from the Dominican Republic Points to the right —>