Everything from red tea to italian licorice with a bar made out of Dominican Republic cacao.
Yum!
Points to the right —>
Tag: chokladprovning
ChocolateTV episode 407
Coffee galore from Georgia Ramon 70% cacao with 9% coffe beans. What can go wrong if you like coffee, which I don’t 😉
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ChocolateTV episode 406
ChocoLate Intenso 70%
Intenso alright, really chocolaty flavours, dark and brooding, tart, bitter and yet delcious. 20 grams of pure joy. Seek it out. https://chocolateorganiko.es/
Points to the right—>
ChocolateTV episode 405
Dark and brooding chocolate with 84% cacao. One nose and a different palate. Do you like whiskey? This might be the one for you.
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ChocolateTV episode 404
Vietnamese chocolate with trinitario beans. Savoury chocolate for sure. Lots of red berries going around with a very slowly melting rich chocolate.
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ChocolateTV episode 403
Dolfin Caramel au beurre salé Milk chocolate
Caramel chocolate tastes like mocca with some syrup and a pinch of salt. Well, candy is nice, isn’t it?
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ChocolateTV episode 402
White sweet chocolate withs assorted salted nuts, does that work?
Maybe each on their own!
ChocolateTV episode 399
Michel Cluizel Riachuelo 70%
Brasilian beans made to bar in France with to faces. The nose says acidic fruits but the palate says dark brooding powerful cacao. A chocolate to savour and remember.
Artisan maker of the bigger kind.
Points to the right —>