So dark chocolate with crushed cacao beans (nibs). Smell like dark chocolate, taste like dark chocolate. It is dark chocolate.
Points to the right —>
Tag: choklad
ChocolateTV epsiode 468
Again a Ritter sport Nut selection. It actually made no difference in the review points. Candy sure, chcocolate flavoured, not so sure.
Points to the right —>
ChocolateTV episode 467
Nuts in all shapes , thisi is cashew. Milk chocolate with nuts, a classic thing. But is it really any different from buying a bag of nuts and
a bar of milk chocolate and eat the same time?
Points to the right—>
ChocolateTV episode 466
Dark chocolate and raspberry in a combo from a supermarket brand. Made in Italy for the Swedish market.
High fruit acidity meet dark chocolate bitterness.
Points to the right —>
ChocolateTV episode 465
Surprisingly fresch hazelnuts, still with some good texture from the fat. Sugarfree, but still plenty sweet. Made in Lituania, but a Swedish brand? The chocolate world is nuts 😀
Points to the right —>
ChocolateTV episode 464
Not to sweet milkchocolate with sea salt get a good grade from me. Not bad for a milkchocolate.
Soft and gentle is good, right?
Points to the right —>
ChocolateTV episode 463
Really dry hazelnuts is not a nice combo for chocolate. No go for Mondolez Spanish brand Suchard. I hope they make better stuff.
Points to the right —>
ChocolateTV episode 462
Surprisingly aromatic supermarket brand chocolate. A lot of citrus on the nose. More grapefruit and dark chocolate on the palate.
Well, not bad for $1.5
Points to the right —>