Sure it is a lot of different flavours, but where is the chocolate? Nice nougat, good macchiato, not to sweet a praline. But where is the chocolate?
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Tag: artisan
ChocolateTV epsiode 534
Tastes like a praline, because it is, concealed in a chocolate bar. Don’t get me wrong, I think it is a good way to enjoy pralines, but this one masked the chocolate to much, depsite a lovely cassis flavour.
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ChocolateTV epsiode 533
Chili and sugar, that is what I get from this bar. You might get a lot more pleasure, so why not find it and try it? Points to the right —>
ChocolateTV episode 532
A rollercoaster of fragrance and flavour. Tropical, citrus, tree bark, tropical again. A real gem of a bar.
Chocolate will be expensive inte coming years due to low yields and high demand.
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ChocolateTV episode 531
Roasted almonds that more the equal the chocolate and hides the traces of red sweet berries that it contain. Maybe less almond, more chocolate to please me, but might like it. Taste more.
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ChocolateTV episode 530
Dry nuts and rich milk chocolate might be a good combo. But not always and it all depend on the freshness of the nuts or the sugar in the chocolate.
Guess how this turned out.
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ChocolateTV episode 528
Mint dust on the back, red fruit flavour on the nose. More mint on the palate, and lovely chocolate to boot. If I liked mint this would be better graded 😉
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ChocolateTV episode 527
Kind of portraying the land with tea and water nose. Nuts, dark fruit and honey flavours, all mild and delicate. Find it and try it.
Points to the right —>