kakao – Page 11 – ChocolateTV

ChocolateTV episode 477

Red fruit driven chocolate with a base of bitter tea. Moist, round and just great. Seek it out.
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Well Artisan chocolate with cheddar cheese. And Apples. And Cinnamon. for me and it is a bit cheesy, fat taste with lot’s of sugar.
Where did the apples hide?, Well, onto the next flavour.
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ChocolateTV episode 445

So Vietnamese chocolate goes deep into flavouring. well, can there be to much ginger or lime in a chocolate bar? Let’s find out.
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ChocolateTV episode 443

Vivani Edel Bitter Chili 70%
Hot or smooth , that is always the question when chili blends into chocolate. This time the words might be rich and medium hot.
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ChocolateTV episode 439

Chocolate and ginger, is that really a good combo? Chili seems to agree with cacao, does ginger? Only one who tries will know.

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ChocolateTV episode 437

Dried fruit and deliciousness is the words for this chocolate. Criollo beans from Peru. Not bad at all, it’s lika a good dessert wine.
Waiter, can I have one more glass, please 😉
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ChocolateTV episode 434

Raw chcolate bit, not that raw 😉 Flowery, fruity profile with a higher sweetness then expected. Made of beans from Ecuador, made in Värmland, Sweden
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ChocolateTV episode 433

Small batches with different content visavi beans and origin. This one is fairly old, but still had its profile intact.
Malmö Chokladfabrik (MCF)