Vietnamese chocolate with a consistent nose and palate. Very even in all aspects. Dark chocolate as it best for many
but personally I like a little bit more ups and downs when I taste chocolate.
Try one yourself.
Points to the right —>
Tag: chocolate tasting
ChocolateTV episode 502
Belgian dark chocolate with sea salt. Part of profits go back to the country of origin för building a school. Cool.
But the chocolate is kind of …. bland.
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ChocolateTV episode 501
I guess this is Criollo beans. Very aromatic and flavorfull piece of chocolate. Red berries on the nose, dark on the palate. It could be 10/10! But will it be?
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ChocolateTV episode 500
Not much of a celebration, but some chocolate reviewed and som wine tried with it is not too bad, right 😎
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ChocolateTV episode 498
Soft, tender and yet a fairly nice roller coaster ride amongst flavours. That is things we like in a chocolate. Take a chance and try it. You might like it too.
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ChocolateTV episode 497
Supermaket brand. Not always that good, right?
Sweet thing with organge will not persuade me to eat or grade more, I’m sorry. 56% cacao solids should not be this sweet.
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ChocolateTV episode 496
Chocolate Tree from Scotland.
Red berry acidity and bitterness. What is that? Well it’s 85% chocolate from Scotland made with beans from Ecuador, what else? 😉
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ChocolateTV episode 495
Rare cacao beans from Mexico in this episode. 91% cacao with nothing but cane sugar added. want to go dark, but not 100%, try this. Delivers a good flavour profile.
Points to the right —>