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ChocolateTV

ChocolateTV

English version of Chokladprovning med Anders



One episode per week, usually mondays. Rating chocolate from around the world. The only recurring chocolate show in the web

ChocolateTV episode 391

Episodes Posted by Anders NilssonPosted on Mon, March 02, 2020 19:31:21

Tropical notes with spice and more. Odd shape, flavourful scent, dry palate. This chcolate has it all, almost.
Interesting anyway. Try it!

Points to the right —>



ChocolateTV episode 390

Episodes Posted by Anders NilssonPosted on Mon, February 24, 2020 18:57:23

Spanish dark chocolate with beans from the Philippines turned out real good. Even thou it’s only dark flavours.

Points to the right —>



ChocolateTV episode 389

Episodes Posted by Anders NilssonPosted on Mon, February 10, 2020 20:55:09

Christmassy flavours from English handmade chocolate. Seed and Bean make nice flavours in this one 😉 . Fairtrade and vegan safe? Yup.
Points to the right —>



ChocolateTV episode 388

Episodes Posted by Anders NilssonPosted on Mon, February 03, 2020 21:30:19

Flowery boquet with sugar spinkle on top. Is that a way to describe chocolate? 68,9% chocolate, very precise, eh 😉
Points to the right —>



ChocolateTV episode 387

Episodes Posted by Anders NilssonPosted on Mon, January 20, 2020 18:01:27

Well, chocolate with mushroom? OK. So will the chantrelles be nosticable and when? Nose?, Palate?
Georgia Ramon mixing it up again and this time, not bad at all 😉

Points to the right —>



ChocolateTV episode 386

Episodes Posted by Anders NilssonPosted on Mon, January 13, 2020 22:18:21

A mix between milk and dark chocolate with some cocnut and tofé flavour. Anything to write home about?

Points to the right —>



ChocolateTV episode 385

Episodes Posted by Anders NilssonPosted on Tue, January 07, 2020 19:24:07

German chocolate with black currant filling. Surely fesh cassis is nice, but in moderation, right?

Points to the right —>



ChocolateTV episode 384

Episodes Posted by Anders NilssonPosted on Mon, December 09, 2019 22:00:47

Artisan chocolate from Gothenburg Sweden
Nigarauan Opayo beans made into a bar that is like a ckae. Watch and understand why I wrote that.

Storm&Bille Nicaragua 70% Beans O´Payo

Points to the right—>



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