ChocolateTV

//www.youtube.com/embed/AcQHZn9qJII

Tasting two nerdy american chocolates. 55 and 70%. Malted barley and wheat and vanilla beans bits . with a red dessert wine too. Points to the right —>

//www.youtube.com/embed/kMlUig927QY
Organic from Grenada and Switzerland. West indies against Europe. Are the original countries catching up on the gourmets?

//www.youtube.com/embed/DrgeBpX0bus

Trying two high cacao count chocolates. Swiss and Italian. Who is the best for eating? 88% or 100%. Points —>

//www.youtube.com/embed/BJjcv2IiboQ

35 done! Two Swiss dark chocolates from different parts of the world. High points awarded. What? See —> points

//www.youtube.com/embed/7ic-AuukAZ0

Let’s taste chocolate and beer. Dark chocolate can bee good with beer, Trust me and see for yourselves. Points — > show the score of todays chocolate

//www.youtube.com/embed/08hdO6YpEHA

Trying a Rainforest alliance organic chocolate from a co-op in Ecuador. 75% cacao and a rollercoaster ride. Points —>

//www.youtube.com/embed/iGaueQ1CNTQ

Trying a Rainforest alliance organic chocolate from a co-op in Ecuador. 70% cacao and full of flavour. Points —>

//www.youtube.com/embed/aLIoM7Sk-sM

Tasting the third vintage chocolate from Valrhona. Ampamakia 2010 from Madagascar. 64% cacou and usually hevy on the citrus. Is that so this time? Point to the right —>