ChocolateTV episode 334

Blood orange flavoured Belgian chocolate. Acidity and , well, more citrus notes, and then really fresh lemon, and…I miss the chocolate despite 50% cacao
Points to the right —>

2 thoughts on “ChocolateTV episode 334”

  1. Well, not really, if it’s subtle and balanced, like it often is within the cacao bean itself.
    But for sure if you ad it it will overpower chocolate notes most of the time.

Leave a Reply

Your email address will not be published. Required fields are marked *

This website uses cookies. By continuing to use this site, you accept our use of cookies.