English version of Chokladprovning med Anders
One episode per week, usually mondays. Rating chocolate from around the world. The only recurring chocolate show in the web
Let’s go 100% cacao. Acidity, bitterness, tartness, sopayness.. is that a good description.
Points to the right —>
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Swedish man,passed 60 in 2021, tasting chocolate on my spare time, provides tastings with or without beverage to almost anyone since 1999.