Episodes – Page 51 – ChocolateTV

ChocolateTV episode 139

//www.youtube.com/embed/7XMqvPDG0sM
Is the Montezuma’s Chili anything like hot or even aztecian? Watch.
Points to the right —>

//www.youtube.com/embed/onX0Y4A9D_c
Two Belgian manufacturers face off with 70 and 80 % cacao.
Who wins?. Points —>

High cacao count, wine and higher cacao count. Having a quick tasting this monday.
Points to the right —>

100% chocolate, what is up with that and how does such a chocolate bar taste?
Points —>

Welcome to episode 135, the first one for 2013. We try a non sugar chocolate from Belgium. Points —>

One Italian 75% cacao chocolate with beans from Tanzania. Is that anything to rave about?

Another new product from Valrhona. Will it vindicate the manufacturer from the bad grades a couple of weeka ago? Points to the right —>

One chocolate from Patric tested. Artisan chocolate in an artisan way. Points —>