//www.youtube.com/embed/U4TcqjxCEuM
English chocolate with beans from Madagascar. A quick show with a link to a clip of the maker of the chocolate.
Category: Episodes
ChocolateTV episode 143
//www.youtube.com/embed/eOIUSl2oLZU
Chocolate from England and France and then an Italian wine. Thoughts?
ChocolateTV episode 142
//www.youtube.com/embed/LdQ6yY4GyeM
Another Maglio bitter under the microscope. Is this Italian maker making chocolate that taste like chocolate?
ChocolateTV episode 141
//www.youtube.com/embed/Pt8kpN53X80
Licorice covered with chocolate and a ark 81% chocolatebar compete in a tasting that involve both ale and port.
What is good and not. watch and see …
Points to the right —>
ChocolateTV episode 140
//www.youtube.com/embed/PTF6AIequtc
Salty licorice in 30% milk chocolate. Can that be a new thing? Points —>
ChocolateTV episode 139
//www.youtube.com/embed/7XMqvPDG0sM
Is the Montezuma’s Chili anything like hot or even aztecian? Watch.
Points to the right —>
ChocolateTV episode 138
//www.youtube.com/embed/onX0Y4A9D_c
Two Belgian manufacturers face off with 70 and 80 % cacao.
Who wins?. Points —>
ChocolateTV episode 137
//www.youtube.com/embed/qLP7PqYSubE
High cacao count, wine and higher cacao count. Having a quick tasting this monday.
Points to the right —>