//www.youtube.com/embed/G97wia5dQII
Two USA made chocolates with German and Italian names. Can they be any good for a taster with a cold? Points to the right —>
Worlds longest running chocolate review vlog
//www.youtube.com/embed/G97wia5dQII
Two USA made chocolates with German and Italian names. Can they be any good for a taster with a cold? Points to the right —>
//www.youtube.com/embed/3NkhJbVvlx8
Two Swedish artisan chocolates. Beans from Venezuela and Ecuador. Then tried with a traditional christmas beer from , guess , Sweden, yes. Points —> Check to the right
//www.youtube.com/embed/AcQHZn9qJII
Tasting two nerdy american chocolates. 55 and 70%. Malted barley and wheat and vanilla beans bits . with a red dessert wine too. Points to the right —>
//www.youtube.com/embed/kMlUig927QY
Organic from Grenada and Switzerland. West indies against Europe. Are the original countries catching up on the gourmets?
//www.youtube.com/embed/DrgeBpX0bus
Trying two high cacao count chocolates. Swiss and Italian. Who is the best for eating? 88% or 100%. Points —>
//www.youtube.com/embed/BJjcv2IiboQ
35 done! Two Swiss dark chocolates from different parts of the world. High points awarded. What? See —> points
//www.youtube.com/embed/7ic-AuukAZ0
Let’s taste chocolate and beer. Dark chocolate can bee good with beer, Trust me and see for yourselves. Points — > show the score of todays chocolate
//www.youtube.com/embed/08hdO6YpEHA
Trying a Rainforest alliance organic chocolate from a co-op in Ecuador. 75% cacao and a rollercoaster ride. Points —>
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